Chuck Roast

$23.00
Sold Out

To best cook beef chuck usually requires a long, slow cooking method—braising, stewing, or crock pot—to soften it up and release its flavor. Add in carrots, onions, potatoes at the end for a great, cozy meal.

Weight: 3.11 - 3.56lbs each.

Add To Cart

To best cook beef chuck usually requires a long, slow cooking method—braising, stewing, or crock pot—to soften it up and release its flavor. Add in carrots, onions, potatoes at the end for a great, cozy meal.

Weight: 3.11 - 3.56lbs each.

To best cook beef chuck usually requires a long, slow cooking method—braising, stewing, or crock pot—to soften it up and release its flavor. Add in carrots, onions, potatoes at the end for a great, cozy meal.

Weight: 3.11 - 3.56lbs each.

Filet Mignon
$18.00
Sold Out
Rib Eye Steak
from $44.00
Sold Out
Sirloin Steak
$26.00
Sold Out
Wilson Family Farm Electronic Gift Card
from $25.00
Eye of Round Steak
$8.00
Sold Out